I had a great food day yesterday.
It started off basic enough with cinammon and brown sugar porridge for breakfast.
For lunch I made seared tandoori yellow fin tuna. Very easy, very tasty, cooks in seconds. It's so nice to be able to get such good fresh fish, so cheaply.
For a snack in the afternoon I made rosemary macaroni & cheese with some blue cheese added. It was incredibly decadent and delicous. I'm definately going to have to have that again. You can pick up Kraft Mac & Cheese in town at MD's Big Fresh for 4 tala 30.
For dinner there was pizza. What else? The combination of rosemary, garlic and sausage (also from MD's) was sublime. The crust was amazing. Soft and sweet, but crispy on the bottom. It was one of the best I've made.
I'm running out of that incredible pizza sauce my brother sent me from Trader Joe's. It's looks like it back to Hunt's soon.
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